Sister Schubert's Monthly Recipe

Sister's Spicy Seasoning Salt

Sister's Note: My seasoning salt recipe yeilds quite a lot, but it will keep indefinately in an airtight container.

1 cup kosher salt
2 tablespoons dried parsley flakes
2 1/2 teaspoons paprika
2 teaspoons dry mustard
1 1/2 teaspoons garlic powder
1 1/2 teaspoons onion powder
1 1/2 teaspoons ground oregano
1 1/2 teaspoons baking powder
1/2 teaspoons ground red pepper
1/2 teaspoon ground thyme

Combime all ingredients. Store in an airtight container at room temperature. Yield: 1 1/4 cups.

Recipe Archive